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Chinese Starfish







Through the chinese markets it is possible to find the most unlikely snacks in the world. Chinese locals are fond of fried bugs and animals that are not often considered food, such as starfish. Even though some species can be specially poisonous and unsanitary, in China it doesn’t appear to matter at all.

 

The outer shell of the starfish has a typical fried taste to it, but the interior of the animal is the strange flavoured and textured. With a soft pasty texture, the inside of the starfish tastes like strong seafood. If the taste of fish is not appealing to you, you can try also scorpions on a stick.